Menu
Menu
Please ask staff for the avalibility
Fresh Artichoke and Parmigiano Salad
Homemade Lobster Ravioli with Zucchini and Bisque Sauce
Beef Tartare served with Rocket and Pecorino Toscano Cheese
Razor Clams in White Wine
Italian Mussel in White Wine Sauce
Sicilian Memon and Tuscan Ham
Bluefin Tuna In Olive Oil Warm Cocobean Cerely Parley Basil And Citronette Dressing
Roasted Organic Baby Chicken stuffed with Ricotta Cheese, Swiss Chard and Sausage